Help! What would you serve with this???

[MomOfOneFunOne]

My 8 year old (great cook, btw) wants to try this recipe but isn't sure what to serve with it. I guess I'm just not imaginative enough.:001_huh:
What would you serve?

Sautee chicken.
Add red-wine vinegar, cherries, sugar to pan.
Simmer till syrupy ("reduce" to you and me! ;))
Swirl in butter.
Serve . . .

. . . With what?

btw, this recipe is from Everyday Food.

THANKS!!!

[Dayle in Guatemala]

I would serve either a rice dish or polenta. That goes good with chicken and the type of sauces that she's making.:drool:

[Plaid Dad]

Couscous came to mind, or rice.

[LizzyBee]

I would serve rice with it.

[abbeyej]

Wild rice and a green veggie (like spinach sautéed with garlic). :)

[mcconnellboys]

Yum! Green beans lightly sauteed in olive oil and garlic (still crunchy). The tang of the sauce will compliment them, as well. Any wild rice combo would also be good, as the nutty flavor would compliment the sauce.

Regena

[Tracey in TX]

fresh broccoli and baguette to dip in the sauce