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nukeswife
03-10-2008, 02:00 PM
Hi all,

I've been nourishing my Amish Friendship bread starter (I know many see it as a beast, but I keep it all for myself and don't put it onto unsuspecting friends :p), but I realized that today on day 10, baking day that I have no vanilla pudding mix and my kids are in no mood to go anywhere. I was wondering has anyone used prepared vanilla pudding instead of just the mix. I have some of those single serve pudding cups could I use those and just lower some of the liquid in the recipe?

Thanks for taking time to check this out

mktkcb
03-10-2008, 05:21 PM
If you google up Amish Friendship Bread you'll find recipes that don't call for the pudding. I have the starter myself, and was checking everything out a couple weeks ago, so I know that not all the recipes call for pudding. HTH.

nukeswife
03-10-2008, 06:25 PM
thanks,

I like the pudding one so I may just wait and run to the store tomorrow. I guess I'll do a search though just in case.

:)

Robin Hood
03-10-2008, 08:02 PM
This is what I used....

2/3 cup oil
3 eggs
2 cups flour
1 cup flour
1 cup sugar
1/2 tsp baking soa
1 tsp cinnamon
1 tsp vanilla
1/2 tsp saly

Pour into 2 greased and sugared loaf pans. Bake at 350 for 40 - 50 minutes. Cool 10 minutes then turn out.

But I made a few changes because I didn't like the options given. I had no vanilla so I used lemon flavor and 1/3 c lemon juice, chopped pecan and blue berries. I can't give amounts because I made them up and then baked until the toothpick came out clean. Turned out yummy and we discovered how much we like lemon bread.